Tag: Milk Emulsion
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Milk Emulsion Flavour
Read moreMilk emulsion is a milk fat (liquid phase) emulsion of water. An emulsion may be described as a colloid consisting of two or more non-homogeneous liquid types, in which the dispersion of the various liquid forms is concentrated in one of the liquids.
Testimonials
Funsho Williams
I've been using Azchem Resources' food flavors for years, and I'm always impressed with the quality and consistency of their products.
Ugochi Udemba
I've been using Azchem Resources' food colors for a few months now, and I'm very happy with them. Their colors are vibrant and easy to use, and they don't taste artificial.
