Product Tags

Non Dairy Creamer
Non Dairy Creamer is a delicious and versatile creamer that is perfect for coffee, tea, and other beverages. It is made with all-natural ingredients, including coconut oil, sunflower oil, and tapioca syrup.
Features and Benefits:
- Non Dairy Creamer is a delicious and versatile creamer that is perfect for coffee, tea, and other beverages.
- Non Dairy Creamer is made with all-natural ingredients, including coconut oil, sunflower oil, and tapioca syrup.
- Non Dairy Creamer is vegan and gluten-free.
- Non Dairy Creamer is a good source of antioxidants.
Ingredients:
- Coconut oil
- Sunflower oil
- Tapioca syrup
- Natural flavors
- Salt
How to Use:
Non Dairy Creamer can be used in a variety of ways, including:
- Pour it into your coffee or tea.
- Use it to make lattes or cappuccinos.
- Add it to your favorite baked goods.
- Use it to make smoothies.
To use, simply add the desired amount of Non Dairy Creamer to your beverage or recipe.
Storage:
Non Dairy Creamer can be stored in an airtight container in the pantry for up to 12 months.
Nutritional Information:
In a 100g serving of Non Dairy Creamer, the following nutrients are present:
- Calories: 150
- Fat: 16g
- Saturated fat: 10g
- Trans fat: 0g
- Cholesterol: 0mg
- Sodium: 101mg
- Carbohydrates: 7g
- Fiber: 0g
- Sugar: 6g
- Protein: 0g
Related products
-
Sodium Metabisulfite
Read moreSodium metabisulfite, also known as sulfites, is a white, odorless, and slightly water-soluble powder that is used as a preservative in a variety of food and beverage products. It is also used as a bleaching agent, a reducing agent, and a stabilizer
-
Vegetable Shortening
Read moreVegetable shortening is a solid fat that is made from vegetable oils, such as soybean oil, cottonseed oil, and palm oil. It is a versatile ingredient that can be used in a variety of food and beverage products.
-
Citric Acid
Read moreCitric acid is a white, odorless, and crystalline powder that is used as a flavoring agent, a preservative, and a chelating agent in a variety of food and beverage products. It is also used in some cleaning and personal care products.
-
Glucose Syrup
Read moreGlucose syrup is often manufactured from maize (corn), in which case it is known as “corn syrup,” but it can also be made from other starchy plants, such as potatoes, wheat, barley, rice, and cassava.In commercially prepared foods, it is mostly used as a thickener, sweetener, and humectant (an additive that retains moisture and keeps food fresh). Additionally, a lot of other candy goods are made using glucose syrup.
Testimonials
Funsho Williams
I've been using Azchem Resources' food flavors for years, and I'm always impressed with the quality and consistency of their products.
Ugochi Udemba
I've been using Azchem Resources' food colors for a few months now, and I'm very happy with them. Their colors are vibrant and easy to use, and they don't taste artificial.
Our Blog







Reviews
There are no reviews yet.